Macabeo Sauvigon Blanc, Manchuela, Spain

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RELEASE DATE: JANUARY 2022
MANCHUELA, SPAIN
Manchuela is framed by the Júcar and Cabriel rivers,
whose sediments make up the limestone-based clay
soils. Two large reservoirs to the north provide
irrigation during the very dry growing season.
Vineyards here are 600-1000m above sea level; the
altitude has a cooling effect and combines with fresh
Mediterranean winds to moderate the hot summer
days. This helps slow ripening, resulting in white
grapes that produce fresh, fruity wines with good
acidity.

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MACABEO SAUVIGNON BLANC
Macabeo and Sauvignon Blanc are perfect partners in
this bright and balanced blend. Together they show
aromas of citrus and tropical fruit, with soft white
blossom. The palate is lush and layered with
pronounced flavours of green apple, pear,
grapefruit and tropical fruit, with light notes of
honeysuckle and grass. Fresh and flavourful
with lively acidity, elegant complexity,
and medium persistence.